Every time I visit Kepong I will notice a lot of people eating in this Bak Kut Teh stall, called Ka Ka Bak Kut Teh. Some forumers at Lowyat.net also recommend this stall for nice BKT, so Siang Leng and I decided to try it(although we just had Klang BKT 4 days ago :P )

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Even their herbal drink is named “Jia Jia”

If you aren’t a BKT fan like me, try going to the food court opposite(it’s damn big and bright, you can’t miss it) and check out their Curry Fish Head, it’s marvelous. I had it twice already but both times I didn’t bring along the camera.. will blog more about it if I have the opportunity :)

The place was packed, until the shophouses behind were used to accomodate the customers. See the photos to witness yourself, it was around 7.15 pm that time.

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Shown here is only 40% of the customers that night.. so packed

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“Ka Ka” BKT

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“Zhu Jiao Chu” – Pork Hind cooked with Vinegar(it’s a dish for pregnant women)

Overall the BKT and “Zhu Jiao Chu” we had were so-so, equally tasty as those found in Dengkil, but the Yau Char Kuai is the best, freshly fried and very crunchy.

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Nice view of the BKT, the Yau Char Kuai is the best

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