BBQ Seafood Buffet Part 3

ATTENTION! Due to many complaints received in my blog’s comments on G Hotel’s BBQ Seafood Dinner, please be informed vkeong.com no longer recommends this. From my experience it was fine but many people complained about the food quality, variety and some even complained of discomfort after that. So all G Hotel BBQ Seafood related posts will serve only as a reference for the food you will find there. I regret any bad experiences you’ve had if you went for the buffet after viewing my blog. Thank you.

cook

This is the BBQ counter outside the restaurant, which is also at the smoking area. All you have to do is pick the seafood you want and pass to the chefs who will barbecue it for you. The options available are [tag]lobster[/tag], prawn, salmon, cod fish, squid, crab, skewer, garlic bread, beef patty and stingray.

skewers

The skewers have onion, prawn, green and red pepper, mussel and fish. I eat all except the peppers lol :P Between the prawns and the fish are the lobsters. Well they aren’t exactly American Lobster but the smaller ones. Last I saw hypermarkets are selling them at RM60 per kilogramme. Expensive stuff.

bbq-seafood

Once you have ordered the seafood, you may choose to stay and wait or have them delivered to your seat. The latter would be risky because someone may take it, don’t expect the chefs to remember which is whose orders. This is my first plate of BBQ Seafood. A couple of prawns, skewers, lobster, beef patty and a tiny piece of stingray. Avoid the beef patty at all cost, it was tasteless and kinda hard. Terrible stuff.

lobster

The way the chefs barbecue the seafood is very simple, they just sprinkle some spice (I guess salt) on it. The lobster’s meat is tender and sweet but some may have a tad too much salt sprinkled on, making them inedible.

rojak

Then we continued with a bowl of rojak. We were very generous with the peanuts lol.

ice-cream

Followed by vanilla and chocolate ice-cream.

sushi

Then we decided to have more. Some crackers, hand rolled sushi and crabs.

cakes

Lastly, some cakes for dessert to end the meal. I must say it were the cakes that actually made us full lol.

bbq

For those interested in this [tag]BBQ[/tag] [tag]Seafood Buffet[/tag], it’s RM68 per person excluding 10% service tax and 5% government tax. It’s located within [tag]G Hotel[/tag] just beside Gurney Plaza. You can’t possibly miss this place.

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ATTENTION! Due to many complaints received in my blog’s comments on G Hotel’s BBQ Seafood Dinner, please be informed vkeong.com no longer recommends this. From my experience it was fine but many people complained about the food quality, variety and some even complained of discomfort after that. So all G Hotel BBQ Seafood related posts will serve only as a reference for the food you will find there. I regret any bad experiences you’ve had if you went for the buffet after viewing my blog. Thank you.

cook

This is the BBQ counter outside the restaurant, which is also at the smoking area. All you have to do is pick the seafood you want and pass to the chefs who will barbecue it for you. The options available are [tag]lobster[/tag], prawn, salmon, cod fish, squid, crab, skewer, garlic bread, beef patty and stingray.

skewers

The skewers have onion, prawn, green and red pepper, mussel and fish. I eat all except the peppers lol :P Between the prawns and the fish are the lobsters. Well they aren’t exactly American Lobster but the smaller ones. Last I saw hypermarkets are selling them at RM60 per kilogramme. Expensive stuff.

bbq-seafood

Once you have ordered the seafood, you may choose to stay and wait or have them delivered to your seat. The latter would be risky because someone may take it, don’t expect the chefs to remember which is whose orders. This is my first plate of BBQ Seafood. A couple of prawns, skewers, lobster, beef patty and a tiny piece of stingray. Avoid the beef patty at all cost, it was tasteless and kinda hard. Terrible stuff.

lobster

The way the chefs barbecue the seafood is very simple, they just sprinkle some spice (I guess salt) on it. The lobster’s meat is tender and sweet but some may have a tad too much salt sprinkled on, making them inedible.

rojak

Then we continued with a bowl of rojak. We were very generous with the peanuts lol.

ice-cream

Followed by vanilla and chocolate ice-cream.

sushi

Then we decided to have more. Some crackers, hand rolled sushi and crabs.

cakes

Lastly, some cakes for dessert to end the meal. I must say it were the cakes that actually made us full lol.

bbq

For those interested in this [tag]BBQ[/tag] [tag]Seafood Buffet[/tag], it’s RM68 per person excluding 10% service tax and 5% government tax. It’s located within [tag]G Hotel[/tag] just beside Gurney Plaza. You can’t possibly miss this place.

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vkeong

Good food addict

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9 Comments on “BBQ Seafood Buffet Part 3

  1. The fish that you mentioned “The skewers have onion, prawn, green and red pepper, mussel and fish. “, it is the Cod fish. Very expansive fish too. :)

    Reply
  2. hey hey, thks for posting this, as am in the midst of looking for some place for dinner with my family!!!

    Reply
  3. price wise seems ok compare to parkroyal…

    hehe… gonna try it out soon…

    thanks for the review…

    Reply
  4. I heard so much good comment about thier food n now i can see it trhough yr post!! Great job!! drooling now.

    Reply
  5. All your post on the buffet makes me wanna call the hotel and make a reservation immediately!

    Reply
  6. tzeling

    nice blog!! waiting for your new post as i know tomorrow you are damn free..lol

    Reply
  7. Hi,

    I love seafood too! These photos are making me drool.

    By the way, are you a photographer or something? Cos the shot are really well taken.

    Keep it up!

    Sherman

    Reply
  8. Horphi

    G hotel should pay u LOL

    Reply
  9. Thanks all for the nice comments, as Horphi mentioned, I do think I deserve some token of appreciation from G Hotel for highlighting their Seafood Buffet lol. My take is many people will be heading there very soon :P

    Reply

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