Sarawak Laksa and Kolo Mee are definitely the first foods that come into mind when one mentions Kuching, Sarawak. I’ve seen and read so much about Sarawak Laksa in Kenny Sia and sixthseal‘s blogs that I was dying to know how they taste like. No other food managed to make me feel that way, so I have to thank them for this. They have been promoting these foods so hard and have taken so many yummy photos too.
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If you are an avid Penang reader of Kenny Sia’s blog, you should know that he came to Penang earlier this year to compare Sarawak and Penang food. Because I have tried both Penang Laksa and Sarawak Laksa, I can finally understand why Sarawakians would be so disappointed and dislike the taste of Penang Laksa. The reason is they are totally different dish altogether!

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