Malaysia Food Blog, Malaysia Travel Blog

A blog of a Malaysian who grew up in Bukit Mertajam, Penang. I love good food, travel and photography!
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New personal blog

January 10, 2008

Yo, I have created a new blog in blogspot. I think I’d be better off using Wordpress but too bad they don’t allow any Javascript to be appended into your blog, which means no ads can be served lol. In my new blog I will blog anything non-related to food and travel. I have been wanting to separate some of my posts especially related to general blogging. Do you know vkeong.blogspot.com is taken? WTF! I am too late :( So I had to settle for BMKia.blogspot.com instead.

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Rock Road Seafood Restaurant in Kuching, Sarawak

January 9, 2008

The first seafood restaurant I went during my trip in Kuching was Rock Road Seafood Restaurant. It is one of the recommended restaurants for seafood in our travel guide book. Since my buddy Prim3 and also my tour guide also said the food there is not bad, we decided to try it.

rock road seafood restaurant

The restaurant has a website and honestly I think the design is terrible. They definitely need to redesign it, and I tell you, the waiter in the photo on the main page was the one who attended to us that night lol, I still can remember him.

seafood Read the rest of this entry »

Technorati Tags: Kuching, Rock Road Seafood Restaurant

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Another good reason to support Nuffnang and ditch other South East Asia Ad Networks

January 7, 2008

This is such good news.

Dear Nuffnangers,

Today Nuffnang has successfully established itself as the blog advertising market leader in both Malaysia and Singapore. As such we have also faced increasing pressure from many of our loyal exclusive Nuffnangers to enact an exclusive program, rewarding them for their loyalty.

We have always kept it as no secret that we often give priority to our exclusive Nuffnangers in everything from community events to even the serving of ads.

However with the establishment of the Nuffnang Gliteratti, we have now crystallized these benefits as part of our community policy.

Gliteratti will come into effect starting 13th January 2008.

To view the benefits of being a Nuffnang Glitterati, click here.

Best Regards,
Samantha Wong
Nuffnang Sdn Bhd

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Bukit Mertajam Famous Char Koay Teow

January 6, 2008

Ah.. Bukit Mertajam 大山脚’s famous duck egg char koay teow.. it’s been so long since I have eaten this. I have introduced this three brothers’ char koay teow before in my previous post so head there if you want to know more.

char koay teow Read the rest of this entry »

Technorati Tags: Bukit Mertajam, duck egg char koay teow

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