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BM Kia says..
As I read through my blog posts for 2008, I found most of them are restaurant related reviews. I think this is deviating from my original purpose of food blogging, which is to discover and promote local foods, especially hawker fares. If not, it wouldn't be fit to be called "Malaysia Food Blog" So, my main aim of blogging for year 2009 would be to continue to do what I actually enjoyed the most - to travel, discover and promote cheap and tasty food.

15 May, 2008 Stumble it!

Nasi Lemak @ Wai Sik Kai, Kepong Baru

Posted by: vkeong In: Food and Drink| Hawker Food| Kepong| Kuala Lumpur () (31 views)

This is a quite popular and nice nasi lemak in Kepong Baru’s ‘wai sek kai’. If you’re from Kepong you should probably already know this nasi lemak stall. And I bet you have eaten it a couple of times already too. A normal order would be the usual anchovies, hard boiled egg and sambal. But you can opt for add-on dishes to make it a bigger and of course, a more delicious meal.

nasi lemak

What makes a good nasi lemak? The sambal of course. No matter how tasty the other dishes are, sambal provides the ‘kick’ and most importantly improves the taste a lot. Most curries are not too spicy to cater for the masses. So, the amount of sambal you put in your nasi lemak determines level of ‘kick’ and spiciness. I recommend taking lots of sambal if you’re eating here, it’s very good.

nasi lemak beef rendang

Among the things you can add-on are beef and chicken rendang, curry squid and fried egg. I took the beef and chicken rendang because they looked really good. And also the enticing smell of lemon grass used to cook the rendang.. you can smell it even when you’re queuing. I have a habit of adding extra eggs to my nasi lemak because I just love to eat them with sambal.

nasi lemak chicken rendang

The rice is cooked to perfection with coconut milk. As you can see the rice are not in lumps or sticking to each other, this requires skills yo. And the anchovies are of the freshest and one of the crunchiest I’ve ever tasted. They make pretty loud crunchy sounds when you chew on them lol.

kepong nasi lemak

It’s a pity there’s no name for this nasi lemak stall. But if you mention good nasi lemak in Kepong, this would probably the first that come into mind @ “Wai Sek Kai“. Price wise, it was quite reasonable. It cost less than RM10 for us. The uncle and his sister only sell for dinners from 7pm onwards. Be there as early as possible or you will join the long queue lol. Besides good nasi lemak in this ‘wai sik kai’ food court, there’s also great Kam Heong Lala and BBQ chicken wing! All foods are equally well recommended :)

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11 Responses to "Nasi Lemak @ Wai Sik Kai, Kepong Baru"

1 | chingy

May 16th, 2008 at 7:30 pm

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AHHH I spotted the word chicken wing :D
Come try Village Park’s nasi lemak.
Also manyak sedap :D
chingy’s last blog post..Vampire Knight

2 | wmw

May 17th, 2008 at 12:54 pm

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I craved for this while I was away! Together with Chee Cheong Fun….hahaha..

wmw’s last blog post..Midsummer Nights Feast @ Starhill Gallery (11 July - 20 July 2008)

3 | J2Kfm

May 18th, 2008 at 11:54 am

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Wow! another nasi lemak post… I am salivating right now …

J2Kfm’s last blog post..An Exhausting Journey to Tanjung Piandang

4 | ahlost

May 19th, 2008 at 7:56 am

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Is the Nasi Lemak as delicious as the one shown in the pics? Hehehe…

You take nice pictures :)

ahlost’s last blog post..HairCut

vk: of course :P The sambal is really great! Look at the color :)

5 | Y

June 1st, 2008 at 1:39 pm

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How to go there? Do you have a map?

6 | peggy

June 19th, 2008 at 12:48 pm

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how to get there????

7 | Simon Seow

June 26th, 2008 at 3:50 am

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I eat this nasi lemak since when I was just studying in standard 6.

Simon Seow’s last blog post..8 Random Facts About Me

8 | Evan

October 22nd, 2008 at 2:38 pm

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Yeah I like this nasi lemak very much!

Evan’s last blog post..Fireman BBQ Steamboat

vk: Yeah me too haha. I see you are from Kepong too yeah?

9 | CJL

November 10th, 2008 at 12:49 am

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I had tried before, the nasi lemak quite nice, but the sambal were sweet

vk: Glad you liked it :)

10 | joon hong

November 27th, 2008 at 10:39 pm

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helo!they got name lar….”hao kee”

11 | HZL

December 28th, 2008 at 8:02 pm

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if come seremban..try it..Nasi lemak ayam goreng pandan TTJ (Taman Tuanku Jaafar)..

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  • Nate: I would love to see this show the next time I am in Malaysia. The Orang Ulu warrior certainly looks fierce. But do they actually wear all those feath
  • kokweng: hmm...the lamb curry is better than the one at cyberjaya food court? neh...the RM4.50 set from the right most indian stall... the egg and salad rem
  • Thomas: Haha.....I can do that also. The banana leaf is too small and they do not use Thai AAA grade rice. Anyway, Thanks for the post. vk: yeah,
  • e-Leng: They broke the egg yolk... lol..The coffee looks nice. I would love to get a taste of it now. :)
  • allie: The egg was like a bit over fried huh? I prefer those with the egg yolk half cooked one. allie’s last blog post..


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