13 responses

  1. Michelle
    July 26, 2011

    The crab looks a little small, IMO.

    I don’t think the options here are really healthy… Grilled but prepared in “bathe in oil” technique??

  2. nikel
    July 26, 2011

    Look YUM YUM

  3. Thristhan
    July 26, 2011

    The crab looks good, but without no gravy, hope it tasted good.

  4. mimid3vils
    July 26, 2011

    You should try their signature “black” tofu, heard that it’s good!

    • vkeong
      July 26, 2011

      hmm not really.. i see most reviews say it taste like normal tofu only so we didn’t try it

  5. noobie
    July 27, 2011

    you should have tried their grilled crab instead. Simply salted and grilled, it brings our the natural flavor of the crustacean. i’ve not tasted that style of cooking anywhere else yet.

  6. Cassandra @ Best Cookware Deals
    July 27, 2011

    Wow all the sea foods look absolutely delicious! I’m drooling at the big fat crab! And the Fried Baby Squid and Fried Calamari with Creamy Butter Sauce. So Yummy! Thank you for sharing this delicious post! :)

  7. Erin
    July 27, 2011

    The large crabs an the calamari looks so delicious i would love to sit around this table :-)

  8. Tracey
    July 27, 2011

    I know where it is — Tak Fok Siew Qiu” in Desa Aman puri right???

  9. Clarra
    July 31, 2011

    Yummy!i love to eat crab it’s my fave it’s been a month i never eat.and the picture was good now you make me hungry i wanted to eat…thanks for sharing.

  10. Mae
    September 13, 2011

    You haven’t mentioned about the Bigger Crab venue also that is located in Kepong

    • vkeong
      September 14, 2011

      hi Mae, it’s coming soon… very overwhelmed with those Hong Kong and Melaka posts..

    February 20, 2012

    I was looking for some nice seafoods and started googling yesterday. Fortunately, I happened to enter into your blog and found out the only seafoods that located at somewhere I am familiar with. It takes me almost an hour to the destination as I went into the wrong direction! I did not have too much expectation as I think seafoods are being cooked the more or less same way and taste equally nice. But this impress me that seafoods are being served differently, especially the “Butter Escargot” and there are more (we didnt order much as 4 pax only). However, I tried the one of the dishes recommended by vkeong – Yin Yong Squid, I don’t like baby squid much (personal opinion) but I like the butter squid so much!! Happened to talk to the boss I guess, LONG SHOU (aunty long) but I don’t think she shall be addressed as aunty coz she is so energetic and passionate in talking with us. I would call her LONG MUI, so surprise that I really can find good food here as I used to have a perspective that ‘bloggers are paid to write’. But I think I am wrg. there are always exceptions.

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