I have teaming up with OpenRice again and this time, we want to buy you coffee! We are giving away 10 Starbucks vouchers worth RM50 each. All you need to do is download and install OpenRice's latest app, submit a photo (or review with a photo), share it on Facebook and tag @malaysiafoodntravel and @OpenRice Malaysia.
Here are six tried and tested Char Koay Teow stalls located in KL and PJ to satisfy your fix. For Malays, Char Koay Teow usually means the lightly fried version in gravy, in which the sauce plays a more important role than 'wok hei'. High quality and fresh ingredients aside, every hawker has their own unique blend of soy sauce that distinguishes their Char Koay Teow from the rest.