Meat Floss Biscuit by Guan Heong Biscuit Shop, Ipoh

Look what arrived in my mail today. It's a parcel sent all the way from Ipoh courtesy of Guan Heong. For those who are not familiar with Guan Heong, it is a traditional Chinese...

MySeafoodMart – Buy Fresh Seafood Online

Chinese New Year is coming soon and I bet you are stocking up seafood for a feast during the celebration period. Instead of buying from the market, do you know that you could actually...

Tai Zi Heen Eat All You Can Chinese Dinner @ Pullman KL

Chinese style buffet could be the least popular type of buffet around since people usually go for Japanese, Korean or International ones. But I think Chinese buffet is something that has been overlooked and...

Penang Char Koay Teow @ Top Kitchen, Taman Bukit Maluri

** Update: Top Kitchen had relocated to Restoran 773 further down the road since Nov 2016. ** I am not sure what happened but the nice Penang Char Koay Teow stall at Kepong Baru had...
Guan Heong Mooncakes Ipoh

Traditional Handmade Mooncakes @ Guan Heong Biscuit Shop, Ipoh

When I went to Guan Heong biscuit shop, I also had the privilege to witness first-hand how their traditional mooncakes are made. I am always inclined to learn how food is made because it...

Yuk Sou Hin CNY Set Menu @ WEIL Hotel, Ipoh

With the opening of Yuk Sou Hin (玉寿轩) at WEIL Hotel, Ipohians now have the chance to savour authentic, contemporary Cantonese cuisine prepared by Chinese Master Chef Chung Ho Shi. Hong Kong born Chef...

Stay connected

44,173FansLike
10,179FollowersFollow
429FollowersFollow
294SubscribersSubscribe

Recent posts

Powered by