Penang White Curry Mee @ Penang Corner, Kepong Baru

Penang-Curry-Mee

s a Penangite in KL, I know many of us crave for certain hawker food especially Char Koay Teow and Curry Mee. These are two dishes I feel hardest to replicate outside Penang because of the cooking technique and ingredients …

Pho 10 @ Ly Quoc Su Street, Hanoi

Pho

here are plenty of places to enjoy the national dish of Vietnam in Hanoi. But if you are one of those who prefer to be on the safer side in terms of language and hygiene, Pho 10 should be on …

Bangsar Fish Head Corner @ Lucky Garden, Bangsar

Fish Head Curry

angsar Fish Head Corner is a food stall at Lucky Garden that commands a large customer base thanks to two of their signature dishes: fish head curry and mamak-style fried chicken. They are extremely busy especially during lunch hours and …

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Kolo Mee @ Sin Lian Shin, Kuching

It’s not hard to see why Sin Lian Shin‘s Kolo Mee holds a legendary status as one of the best among the Kuching folks. What’s not to like about the thin, springy noodles tossed in fragrant lard and garnished with …

Braised Fish Head & Fried La La @ New De Place, Kepong

Clam dishes are one of our personal favourites and although they are commonly available at any Chinese restaurant, the ones that are worth recommending are pretty hard to come by. Recently, we stumbled upon this small eatery along Kepong‘s Glutton …

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Warung Nikmat Masakan Khas Jawa @ Kuta, Bali

A large population of Indonesia is Muslim and this often leaves us an impression that pork and beer are scarcely consumed in the republic. Well, that’s not the case for Bali because the majority of this province is Hindu. Babi …

Sarawak Laksa @ Woon Lam Cafe 1999 云南园, Kuching

Chong Choon cafe could very well be the most crowded place for Sarawak Laksa because it is strategically located in the town centre. Even though the shop is quite large with plenty of seats, it is still a challenge to …