Pork Free 183
Guest Head Chef Jes Chew is now cooking at Elegantology Gallery & Restaurant. His specially created 3 course a la carte menu offers a series of colored dishes that could be paired with cocktails and in store fashion items.
Priced at RM150++ per pax and available for a limited time only, the exquisite dishes are prepared by using premium ingredients with a local twist.
As one of the oldest and well-known Italian restaurants in KL, La Risata is still thriving and remains a favorite for its hearty classics and wood-fired pizzas. Their first outlet opened in Ampang way back in 1996, followed by a branch in Bukit Damansara three years later.
Ichiban the Izakaya recently launched their Japanese a la carte buffet @ RM69 nett. It's only available at their Kota Damansara branch at Cascades from 6.30pm to 9.30pm daily.
One thing that makes this buffet stand out from the rest is that Ichiban the Izakaya is originally a full fledged Japanese restaurant, as opposed to one that's started with the sole intention of serving buffet.
Honey Crème, a premium soft-serve ice cream brand from Taiwan opened their first outlet in Desa Sri Hartamas next to Mei about 3 months ago.
This Korean-inspired soft serve became insanely popular after making it appeared on various Taiwanese variety shows. Cute and photogenic, no wonder it's a hit especially among the ladies.