Seremban-Rasah-Char-Koay-Teow-Cockles Pin Xiang

Rasah Char Koay Teow (Extra Cockles) @ Pin Xiang Lou, Seremban

Recently, a Char Koay Teow stall in Seremban went viral because of the ridiculous amount of cockles (siham) they serve. The plate was topped with so much cockles that you can't even see the noodle underneath. It made us wonder if it was actually cockles with fried noodle instead. Our curiosity was aroused hence we decided to drop by 品香楼 to check it out last weekend while en route to Melaka.

Western Breakfast Set @ PD Eating Point, Port Dickson

On my last Port Dickson trip, I searched everywhere to get info for the best place to have breakfast in Port Dickson because the hotel package we took did not include breakfast. The conclusion...

The Perfect Chicken Rice @ Restoran Chai Hong, Seremban

When you think of Seremban's delicacies usually Hakka Mee, Grilled Crab, Siew Pau and Beef Noodle are the ones that come into mind first. Never would I have expected to find a high standard...

Lucky King Bun – Famous Chicken & Pork Ribs Curry Bun @ Lukut, Port...

*** Lucky King Bun is now open in Seremban! *** If you happen to be at Seremban or Port Dickson and looking for food, there is a specialty that you ought to try. This gigantic bun...

Curry Chicken Bun Making Process @ Lucky King Bun Factory, Lukut

Before we had Lucky's 'Yin Yong' Bun at the restaurant, we actually went to their factory that morning to see how the buns are produced. I am sure many would assume that the buns...
D'Laila Mee Udang MMA Santai Corner Nilai

D’Laila Mee Udang @ MMA Santai Corner, Nilai

Last weekend, we went on a food hunt in Nilai. If you have been wondering if there's really anything good to eat in this town, well the answer is yes. And the best thing...

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