Petaling Jaya 147
Hong Kong Sheng Kee Dessert is a casual dining restaurant chain from Singapore. Besides desserts, Sheng Kee also offers a selection of delectable flavors of Hong Kong cuisine including snacks, dim sum and various rice and noodle dishes.
Besides Aunty Gemuk, Lau Wan is another pork-free Penang-style char koay teow in PJ. Apparently, his char koay teow is so good that it recently won The Star People's Food Awards for the best char koay teow category. In fact, it beat the runner-up by almost double the votes. With that in mind, I had to drop by and try it for myself.
7th Mile Kitchen could very bell the most Sarawakian eatery in the entire Klang Valley. They serve quite a number of Sarawakian hawker food such as Kolo Mee, Sarawak Laksa and even Tomato Koay Teow. It's a popular place to eat so getting a table here is tricky especially in the weekends.
James Bond is in PJ and he's undercovering as a Char Koay Teow seller! You can find him at WDS coffee shop next to Kayu Nasi Kandar in Chow Yang SS2, which was previously known as Ho Ho Sek. After the new owner took over, the coffee shop underwent a minor renovation and there's an air-conditioned eating section now.
Besides Ah Wah Hokkien Mee, Millennium Eighty Six coffee shop is also popular for its fish head curry. Interestingly enough, the stall is manned by an Indonesian lady who has mastered the dish after years of experience in the trade.