I only got to know about Sumo Japanese Restaurant after they approached me to photograph food required for their restaurant’s new menu. Yeah, I know what you’re thinking, my photos aren’t great and I am not a professional, which is why I turned it down in the end. Even though the project did not kick off, I was glad I had the opportunity sample some of their food during the project’s initial discussions.
Anyway, I am not going to lie to you: the meals were complimentary but I honestly thought the food was good. Hence SL and I returned as paying customers a few days ago to celebrate my birthday.
Sumo serves very fresh salmon and that is also the main reason that got me hooked. The Salmon Sashimi Belly @ RM30 seems expensive for the portion but if you compare it with other Japanese restaurants, the serving size and price are actually similar.
The Rainbow Roll @ RM19.90 is a combination of tuna, white tuna and salmon served with a creamy and sweet Tobiko (fish roe) Mayonnaise sauce. The rolls have a slightly crunchy texture at the center and taste delicious on their own, but it is the rich dipping sauce that makes the dish so satisfying. Personally, I like this a lot and I feel it would suit those who have strong taste buds.
I only got to know about Sumo Japanese Restaurant after they approached me to photograph food required for their restaur...