Was in Singapore during the last weekend for a short holiday. One of the things I always wanted to try was their Fried Hokkien Prawn Noodles. Well this is available in KL actually, namely Thye Hong at Pavilion’s Food Republic but it would be better if I could try a more authentic one.

thye-hong-food-republic

We went to Geylang to hunt for the famous Swee Guan Fried Hokkien Mee in the afternoon, looking for it at Lorong 29 for nearly an hour only to find it CLOSED. What a waste of time and energy, plus it was raining too!
Since we couldn’t try the hawker version, we decided to try Thye Hong at VivoCity‘s Food Republic instead. Besides Fried Hokkien Prawn Noodles, they also have Fried Koay Teow and Fried Oyster Omelette.

thye-hong-fried-prawn-noodl

The smallest serving is S$4.50 and the portion is quite large and filling, comes with three moderate sized fresh prawns as well (fresh water ones though). Don’t convert it to RM or you will feel its expensiveness lol. For Singaporeans earning Singapore Dollar, it is considered quite cheap.
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