Wantan Mee is a comfort food that you can eat at anytime of the day. In Klang Valley, it's tossed in a mix of dark soy sauce, sesame oil and lard then topped with slices of caramelized char siew. Hong Kong style wanton noodle puts more emphasis on the quality of the noodle and wontons. Here are some of the best restaurants and hawker stalls in KL and PJ where you can get the best Hong Kong style Wantan Mee.
Hong Kong Sheng Kee Dessert is a casual dining restaurant chain from Singapore. Besides desserts, Sheng Kee also offers a selection of delectable flavors of Hong Kong cuisine including snacks, dim sum and various rice and noodle dishes.
If you are a beef noodle lover and you don't know about Yung Kee yet, then you need to make your way to Pudu to try it. Despite being relatively new, Yung Kee has been making waves with their HK-style beef noodle prepared with premium imported beef.