My name is Kam Soon Cheng from Kuala Lumpur.

I intend to build a ‘Cari Makan’ app for local people who is looking for Malaysia Food.
Your current web portal might want to have those data to be accessible by your targeted mobile customer.

The main features of the app:
To track the geographical locations of the restaurant, where the user might wish to go for lunch.
Provides name and address and type of restaurant.
Display restaurant on a map.
“Lunchtime alarm” – for busy people….
User can re-sort the listing following their preference.
Latest news from a restaurant’s RSS feed.
User can re-sort the listing following their preference.
Latest news from a restaurant’s RSS feed.

………………………..You can give your suggestion to enhance the app.

By having the apps that promote your web portal data base, it will definite increase your business penetration.

I intend to build the app base on Android platform, base on the reasons:
1. The growing rate of Android devices is in accelerate fast:
http://www.infosyncworld.com/reviews/cell-phones/android-growth-rate-continues-to-accelerate/12166.html

2. And there are wide range of different Android devices with different target price. Some entry model of Android smart phone pricing is consider affordable to those who cannot afford to purchase the expensive iPhone, especially for those migrating from Symbian platform. This will increase the Android user market share.

3. It is still less numbers of apps in Android Market as compare to App Store, this will increase the app search visibility.

4. I also done some search on Android market, there are not many similar app for Malaysia market, so it is great time to start now before others !!!

Kindly let me know your though and we can discuss further on the possibility to team up for this project together.

Thank you.
Best regards.
Kam Soon Cheng
Mobile: 013-3527252

Guess you have been to many places to makan (eat) in Malaysia, was wondering if you have tried a small eatery located in Molek, Johor Bahru, Malaysia called Mama Nynoya Food.

I been there many times and find the food rather good as compared to those in Malacca.

Give a shot at this place if you happen to be there !!

Cheers

Just here to share with you.
There is a Town called Sitiawan, about 2 and a half hour drive from KL or 3 hour drive from Penang. The small town is famous of “Hock Chew”(福州) cuisine.
At the center of the town, there is a Restaurant called “Pek King(北京)” restaurant, probably you will find all the “Hock Chew” Food there. You will have to try the “O Chean”(same with Penang oyster fried) you will find penang oyster fried is pan frying, but there, you will find the oyster fried is deep frying(don’t forget to dip with the local Kg Koh Chilli Sauce). Beside, you will also have to try the fish bladder in hot and sour soup(鱼鳔酸), “lu mian(卤面 in hock chew)” hock chew style fry noodle, and also “ang jiu mi sua(红酒面线 a type of noodle serve with local red wine)
Beside the food, you will find a small stall just few minutes driving from the restaurant selling the famous local biscuss called “guong biang”(光饼 in hock chew), the biscuss is made by floor and then place in a hot clay oven(same like how the Indian Roti Naan is made)there will be few type of stuffing, but the most delicious is onion with lard stuffing. The stall open 7day a week but sometimes will close on sundaprobably not able to purchase more than 20 pieces if you didn’t make a “booking” i use to purchase 50 ~ 70 pieces if i go there, a pieces cost around RM0.60 if not mistake. the biscuss can store in freezer and if you feel hungry, just take a pieces or two, deep in a bowl of water for few second and toast for 2~3 minutes.y, you