The festive season is just around the corner, and Morganfield's is ready to spread the holiday spirit in the form of two sumptuous Christmas-themed dishes. Infused with classic holiday flavors and combined with imported, seasonal ingredients, these dishes are perfect to be shared among friends or family.
After Tim Ho Wan, CUT by Wolfgang Puck was my second proper Michelin starred experience. The entire time I was there, I dissected everything from the food quality to the service. Then, I compared...
Chili's Fajita Fiesta promotion is now on! This limited time only menu features five all new sizzling fajitas, a new appetizer and dessert. Imagine fresh succulent prawns, juicy rib eye and tender chicken slices on a bed of caramelized red onion rings and garlic tomatoes.
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