vkeong loves good food, travel and photography!
Posts tagged dry bak kut teh
Good Master (食王) Dry Bak Kut Teh @ Taman Mutiara, Bukit Mertajam
Dec 1st
I have less chance of blogging about Penang food now because I have moved to Selangor. So, whenever I go back to my home in Bukit Mertajam I would compile a list of food to be included in my blog, which I deem worthy to try. And because the duration of my stay is really short, I rarely travel all the way to the island anymore. While looking around for interesting food to blog, I accidentally found that an old Bak Kut Teh shop near my house actually sells Dry Bak Kut Teh!
Good Master or 食王 (Shi Wang) is actually one of the busiest BKT restaurant in BM. It was also featured as one of the top 20 Bak Kut Teh restaurants in Malaysia by Guang Ming daily. So, I had rather high expectation and really looked forward to try it.
One thing I want to be clear is that I actually anticipated the Dry Bak Kut Teh to taste like those I have tasted in Puchong. Well, simply because that’s the only Dry Bak Kut Teh I have ever tasted so far.
Click here to continue reading >
Technorati Tags: Bak Kut Teh, Dry Bak Kut Teh
Yap Beng Dry Bak Kut Teh @ Equine Park, Seri Kembangan
Aug 11th
Currently I am really hooked to Dry Bak Kut Teh. Ever since I tasted it in Yap Chuan, I have been craving it especially when I am really hungry. Thankfully there’s Yap Beng in Equine Park, Seri Kembangan. Yap Beng is a Bak Kut Teh restaurant that serves good Dry Bak Kut Teh, almost equaling the standards of Yap Chuan.
I have eaten here a couple of times and have always left as a happy and satisfied customer. Not only the food’s good, the price is quite reasonable for me too.
What I really like is the Dry Bak Kut Teh‘s fragrance and the heavier taste compared to the normal Bak Kut Teh. The dried shredded squid plays the biggest role in this dish providing most of the flavor. They look like small broken noodles in the photo. I just love taking photos of Bak Kut Teh, they always look so damn delicious.
Their Bak Kut Teh is of course not as tasty as those in Klang, but is still quite good compared to others. And I find the herbal taste in the soup is quite strong. Although this serving looks big, it is actually a set meant for a person only @ RM8.
Click here to continue reading >
Technorati Tags: Dry Bak Kut Teh, Bak Kut Teh
